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Wednesday, January 14, 2009

100% natural

Double muscle, mmm...some bodybuilders would so take you up on that...

I think it's just scary how "natural" selection produces animals that weigh over a ton...

I have a few questions now...

Do you think they "naturally" select the guys who take care of the cows? It takes a certain kind of attitude to feel good about "shaving the animal to expose the muscle"

Does such "natural" selection happen in the human world? Doubt it.

Where does natural end, is it at the point where they mention artificial insemination or is it where we add the preservatives after we've got a hold of the "lean cuts" ?

Oh, and if the Belgian Blue was grass fed, how many acres of land would it take to grow one in 100 years?

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